Full cream sheep milk powder

The high fat content of full cream sheep milk powder imparts it with a creamy flavour, and renders it suitable for a wide range of applications in the food industry.

Full cream sheep milk powder is manufactured by spray-drying whole fresh sheep milk. The sheep milk powder contains the natural content of fat and protein present at the time the sheep milk is spray-dried. These contents are subject to seasonal fluctuation. However the process can be modified to incorporate the standardisation of the fat and protein content, should this be required for a specific application.

Full cream sheep milk powder is suitable for use in a wide variety of foods such as, for example, dairy drinks and desserts, cheese, ice-cream, nutritional supplements and tablets.